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With more than a century of winemaking and farming experience, High Heaven Vintners believes in growing great grapes first to make amazing wine. Located in Eastern Washington State, High Heaven Vintners is inspired by the natural backdrop that surrounds their vines. From its protected location in the Rain Shadow formed by...

Dark ruby red color. Spicy black cherry and cassis, inviting smooth oak, well balanced to the rich fruit-forward nose. Attractive deep red rose petal notes underneath the fruit and stylish oak. Smooth, medium-to-full bodied entry opens nicely on the palate to reveal waves of rich black cherry, cassis spice and...

The Extra Añejo is aged for thirty-six months in California red wine barrels. It is rich and bold in color and consists of vanilla, caramel, butterscotch, hints of leather, and honeycomb flavors.40% ABV - 80 Proof CALIROSA, an expression of sun-soaked beach days and desert nights, is a new brand of refreshing,...

Rye finished in Toasted White Oak and Mango Brandy BarrelsBarrel Strength - Single BarrelStraight Rye WhiskeyLimited Rare Release58% ABV - 116 ProofBarrel # 297Bottled by Whiskey Thief Distilling Co., Frankfort, KYDistilled in Indiana **Picture shows 2 bottles so you can see both sides. The front of all the rye bottles is the same. The...

This one-of-a-kind whisky is smoked with sun-baked Texas scrub oak using Balcones' own secret process. The result is a whisky full of fresh, youthful corn and light fruit notes married with a bold smokiness. Whether you like smoky whiskies, or just have a penchant for big, new flavors, Brimstone is sure to be...

Black Saddle 12 Year Old Straight Bourbon Whiskey is a Kentucky straight bourbon was matured for at least 12 years in charred, American oak casks before being bottled at 90 proof.COLORRich amberAROMASpicy nougat, creme brûlée, hard candyPALATEPepper, cinnamon, vanilla90 Proof - 45% ABV AWARDSDouble Gold, Best Small Batch Bourbon - 2014 SF World...

In addition to New Riff's flagship Bourbon and Rye, their distilling team has stretched their creative muscles over the years, producing a number of what they call "specialty whiskeys". Balboa Rye is one of the first specialties they've made. Their corn farmer Charles Fogg has been growing heirloom rye on his...

Don Alberto Blanco Tequila has a mixture of Blanco and Extra Anejo tequila mixed together. The bright color is rich in flavor, and texture. The tequila has aromatic complex conjunction. It is distinguished for its quality in nobility and purity. Taste is robust in the mouth, agave that is cooked and...

From the Andalusia province of Spain, a luscious dessert wine is produced from the shriveled raisins of the Pedro Ximenez (PX) grape. This highly viscous, syrupy, wine is aged in ancient Solera barrels for decades before release. Breckenridge acquired a selection of retired PX barrels from a Solera hundreds of years old and...

Charbay's fourth release in the collection, R5 Lot No. 4 is double-distilled from Bear Republic Brewery's award-winning Racer 5 IPA beer (7% ABV). Head Distiller, Marko, chose this full-bodied IPA for its aromatic hops and smooth, clean finish, forming the base of R5's unique profile.Lot No. 4 was a 10 barrel release, distilled in...

An extraordinary mingling of bourbons finished in three types of European casks; Oloroso Sherry, Pedro Ximenez Sherry, and Cognac. Normally, triple cask is bottled in the mid-nineties, however, this higher proof release really emphasizes the boldness of the finishing casks, a treat normally only Doc's master blender gets to experience. Enjoy...

More than 150 years after the big, bold whiskeys of 1866 Memphis, Old Dominick went above and beyond the required mash bill for wheat whiskeys to develop a sweet, soft whiskey that boasts 83 percent wheat. With a lighter, more delicate profile and a lower proof than their pre-Prohibition style bourbon, Huling Station...

This sweet Marsala presents aromas of praline and sultana with notes of toffee and hazelnut. In the mouth, this wine is rich with sweet, dry fruit flavors.

The perfect introduction to the world of single malt whiskies, the Macleod’s Regional Malts collection comprises a selection of single malt Scotch whiskies, which are the most representative of their particular region.Bottled from stocks of extremely prestigious single malt whiskies, the range takes consumers on a sensory journey through the whisky regions...

Slane Special Edition is inspired by Lord Henry Conyngham and the first Slane Castle Concert that took place on August 16, 1981. Now more than 40 years later, Henry’s trailblazing idea lives on both through the concert and Slane Irish Whiskey.Slane Special Edition uses Slane Irish Whiskey’s signature triple casked...

Redemption's Master Blender, Dave Carpenter, selects the finest barrels to be part of Redemption’s Single Barrel Program. Each one acquires a distinct flavor based on its aging location and temperature. Some have more traditional bourbon notes while others feature a softer palate. They’re bottled at 105 poof and non-chill filtered.Mashbill: 60% Corn,...

UNTITLED Whiskey No. 19 is an 11-year old bourbon finished separately in many different casks. These barrels were previously filled with kirschwasser cherry brandy, American rum, a Bordeaux-style red blend, Amontillado sherry, and muscat wine. The nose is full of sun-ripened strawberries and orange creamsicles. On the palate, you'll find zingy...

First released as a Distillery Exclusive bottle in 2019, Sagamore's distillers were committed to bring back this complex and layered whiskey for the world to enjoy. The structured oak profile of the original whiskey balances the bouquet of dried fruit and honey left from the PX Sherry wine. The 4-year old...

This spectacular Scotch whisky embodies GlenAllachie's unwavering dedication to obtaining Sherry wood of the highest standard. A watchful eye throughout the maturation journey ensures the whisky is bottled at its optimum. With an intense mahogany hue, this single malt exudes sheer indulgence with layers of cinnamon, orange zest, vanilla toffee and...

Servaj” (pronounced: Ser-vai) is Piedmontese dialect, for both “wild” and “creative”, a name chosen for this new and young wine from Marchesi di Barolo. Dolcetto is one of the most characteristic grapes of Piedmont, a region famed world-wide for top-quality red-wine production. The name means “little sweet one”, due to the grape’s...