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A well-structured and layered blend made primarily of Teroldego with Zinfandel, Cabernet Sauvignon, Petite Sirah and Pinot Noir. Aged in American and French Oak, then finished off in bourbon barrels.

In 1860, the men of Pike County, Missouri set the standard for keeping your word. Due to a lost bet, one of the men grew a beard of astonishing length. As uncomfortable as his fantastic follicles were, he never wavered. It wasn't long before others followed suit, but none were as majestic...

The Ardmore Legacy celebrates the distillery’s unique location on the fringes of the Highlands, offering a lightly peated liquid that is sweet and uplifting. The gentle flavor fully captures the essence of this spirit’s stunning Highland home. The Ardmore Legacy will appeal to experienced peated malt drinkers and newcomers, alike. COLORLight...

Angostura 1824 Limited Reserve is a blend of the finest mature rums, hand-picked by the master blender from select casks. These rums are aged in charred American oak bourbon barrels for a minimum of 12 years and then skillfully hand-blended and re-casked. Upon the rum ' s optimum maturity it is hand-drawn, filtered...

A marvelous anejo made from a blend of light and heavy, molasses-based rums aged for a minimum of 8 years in charred American oak bourbon barrels. Angostura 1919 rum possesses a rich, golden-amber hue with excellent clarity. The rum exudes a complex bouquet brimming over with aromas of cocoa, molasses, caramel and vanilla. It is remarkable...

Uigeadail (pronounced ‘Oog-a-dal’) is Gaelic for “a dark, mysterious place.” Named after the distillery’s water source, this whisky is a marriage of sweetness, spice and deep smokiness. The peat-laden waters of Loch Uigeadail provide the smoky tones in this whisky, while maturation in ex-bourbon and ex-sherry casks imparts rich, warm flavors...

Fruity, ripe aromas of banana, nectarine, peach and date emerge from the aggressive alcohol. Entry is sweet and smoky; the flavor at midpalate is sugary and laden with wood aspects that wipe out fruit elements. Aftertaste is one-dimensional.

Intense red color with violet tones. Aromas of wild berry and dark plum with a hint of coffee. Berry and plum continue to the palate with smoke and vanilla joining through the persistent finish. Pairs well with red meat entrees, Beef Wellington, roasted leg of lamb, grilled vegetables, and semi-firm cheeses....

Fresh notes of Bosc pear, lemon zest, touches of pineapple, and subtle vanilla on the finish.

Angostura Reserva is full of character, exceptionally smooth, light to medium bodied spirit. On the nose, it has delicate notes of citrus, tropical fruits and banana, whilst on the palate it is rounded with vanilla, gentle spices and coconut milk. Kosher certified. Color: Clear with a platinum cast Nose: Burnt banana...

Ardbeg An Oa draws inspiration from the Mull of Oa, the rounded peninsula that shelters Islay's legendary distillery from Atlantic storms. This single malt marries whiskies from Pedro Ximenez, virgin charred oak, and ex-bourbon casks in Ardbeg's Gathering Vat, creating a balanced expression of smoky power and smooth sweetness. AROMARounded and...

This rum is aged for a minimum of seven years in once used bourbon casks until it can be bottled and enjoyed to the full. The rum is packed with mouth watering flavors that include maple, chocolate, honey and toffee and presents a rich full-bodied taste that tapers off in to the...

A well-balanced blend of Chardonnay, Riesling, and Pinot Grigio. Vibrant notes of peach and apricot, gently framed by a delicate floral aroma.

Copper color. Mature, toasty, inviting aromas of banana chip, hard caramel candy, dried orange, and geraniol with a round, lively, dryish full body and a peppery, very complex, endless caramelized starfruit, roasted nuts, toasty cedar, and raisin toast finish. A superb and seamless rum with ample barrel character for sipping. A Bacoo (BAH-KU) is...

The Firepeak Chardonnay leads with bright flavors of crisp apple, pear and pineapple. Aromas of citrus and tropical flavors highlight the complexity of flavors that run throughout. Great acid structure and minerality create a beautifully textured and balanced wine. SIP (Sustainability in Practice) Certified.

Bring the tastes of fall and classic Irish cream to any celebration with Bailey's Pumpkin Spice Irish Cream Liqueur. This 34 proof liqueur features delicious tasting notes of luxurious pumpkin, sweet cinnamon and baking spices, with hints of vanilla and coffee. The blend of spirits and whiskey uniquely preserves the...

The Balvenie Single Barrel First Fill is a 12 year old single malt whisky, aged in a first fill, ex-bourbon cask. Almost all Scotch whisky is matured in casks previously used by Bourbon distillers. When brought to Scotland and used for the very first time they are known as ‘First Fill’. Balvenie's...

Barefoot Pinot Noir is a medium-dry wine with fruity notes of red cherry layered with hints of raspberry jam and dark cherry. A touch of molasses balances the wine for a velvety mouthfeel and hint of sweetness.

A unique style of malt whisky Texas made, Texas proud. Balcones Texas Malt Whisky is born of hundreds of years of distilling tradition transformed by a deep sense of place. Mellow notes of sauteed pears and ripe fruit mixed with a lingering toasty malt character. NOSE ripe, buttered stone fruit, banana and pears;...

Black tie optional, Barefoot required! Barefoot Bubbly Moscato Spumante Champagne is a deliciously sweet sparkling wine perfect for your next special occasion or just a night in celebrating the every day! This Moscato Spumante has fragrant fruit aromas and slightly sweet flavors that complement the crisp acidity. Apricot and peach enhance the...