Old Pepper Finest Kentucky Oak Straight Bourbon

Unique blends of older stocks & distinct mash bills, consisting of Corn, Rye, Malted Barley & Malted Rye. Aged in new toasted & charred barrels made from Kentucky Oak, air seasoned a minimum of 18-24 months. Water source from the historic distillery well. Distilled & bottled at the historic James E. Pepper Distillery (DSP-KY-5) in Lexington, Kentucky. Average age of whiskies is 5.5 years; bottled straight from the barrel, uncut & unfiltered.

NOSE
Toasted oak, walnuts

PALATE
Oak, dried dark fruits, marzipan

FINISH
Medium-long with notes of creamy vanilla, citrus peel and nutmeg