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Fragrant dark cherry with juicy black plum, elegant and silky. Oyster Bay's first vintage of Pinot Noir was coined ‘the elusive stuff of dreams’ by UK wine writer Giles Kime. A youthful expressiveness, with seductive silky complexity and dark fruit flavors from vineyards across the Marlborough region. With Pinot Noir, the...

Skyside Cabernet Sauvignon is made to embody California. It is bold, supple and nuanced. This wine will pair well with a multitude of dishes including grilled marinated pork tenderloin, prime rib with roast vegetables and seared Kobe beef with sauteed mushrooms.

Boasts aromas of apples and pears and flavors of melon. Pairs well with salads, cheeses and chicken dishes.

The revival of Registered Distillery 209 has long been the vision of food and wine entrepreneur Leslie Rudd. The Distillery 209 team is led by the belief that smaller distillery companies like Distillery No. 209 have a role to play in bringing innovative products, new ideas and fresh enthusiasm to the...

Pepe Lopez Silver is made from a combination of natural spring water and the highest quality, mature blue agave plants in Mexico at La Mexican Distillery and is double distilled to ensure its appealing flavor. A sparkling clear tequila with a fresh lime and agave taste; the key ingredient for the perfect margarita....

The 2022 vintage includes a significant portion of Merlot, which adds freshness, bright red fruit notes, and a plush texture on the palate. The 2022 Napa Valley Cabernet Sauvignon showcases expressive aromatics, generous fruit, and soft tannins that are amenable to enjoy upon release.

Bottled at 80 proof, this Kentucky Bourbon is a little smoother than most small batch bourbons. The temperatures in Kentucky force the bourbon to expand deep into the new white oak barrels to pull out the flavors of the wood. The flavor of vanilla assures an incredibly smooth taste and finish....

Cascading aromatics of citrus and rose petal on the nose bloom into the subtle scent of juniper berry. Silky and light bodies on the palate, our gins velvet mouthfeel is a lush backdrop for a lively coriander and smoky black cardamom. The base spirit of OOLA Vodka leaves a long, finely-textured finish with...

American Single Malt whiskey, twice distilled and aged in new American oak barrels with a heavy char. Notes of vanilla and cocoa arise from the slightly caramelized spirit leading to a classic American oak finish. Proof: 90 Base/Wash: 100% malted barley fermentation done in house

Novo Fogo's Chameleon expression marries the savory identity of their Silver Cachaa with the vanilla notes of their oak-kissed Barrel-Aged edition. Its aged for one year in repurposed American oak barrels, just long enough to reach mixability peaks without losing its rainforest and sugarcane funk. A hazelnut nose is continued with...

"Pale gold. Light, faintly fruity, whisky-like nose. Quick on the attack and displays a light body, dry fruit, and malt flavors with a touch of earthy agave spice. A clean, lightly balanced, mixing style." -Rated 82, Tastings.com

tasting notes Fresh, clean, citrus, mineral and Granny Smith apple aromas with toasted bread notes make this a great example of Cava. points of distinction Made utilizing Metodo Tradicional, the same traditional method used to craft Champagne A true Brut-style Cava, made with indigenous grape varieties Made from vines a minimum of 20...

A stunning melange of three truly unique vineyard sites (52% Pisoni, 18% Garys’, and 30% Soberanes), the 2019 Lucia Pinot Noir exhales deeply as its ruby hue trickles down the side of the glass. Notes of spiced plum, black cherry and sage quickly fill the glass. This wine is initially tightly...

Chardonnay shows up in some remarkable places but few as breathtaking as the Roussillon where the Pyrenees meet the Mediterranean. From vineyards just a stone’s throw from the beach and within view of the historic Mont Canigou, Eric Solomon and Jean-Marc Lafage have created Novellum, a refined, aromatic and elegant Chardonnay that...

Deep red color and full bodied flavors of spice, berries, toasted oak and vanilla. Aged in French and American Oak barrels and will age nicely for several years. Pairs well with sharp cheeses, beef, and lamb.

This Petite Sirah from California's cool Central Coast areas is hardly petite in nature. Dense and full-bodied, this wine is bursting with dark cherry, luscious blackberry and bittersweet espresso flavors against a creamy backdrop. Tiny, Petite Sirah berries are gathered in the early morning before they are gently pressed and drained...

Perfect for sipping with friends, this fine brandy is crafted with premium peach distillate. 60 Proof

A ruby red hue. The nose is fresh with red berries and Indian spices that make for a very approachable wine. A green note sits in the back, bringing a sense of liveliness. Some maraschino cherries, fresh capsicum and a herbaceous touch adds a vibrant lift to the palate. A little softer, and a little lighter than is...

The nose opens with dark notes of black cherries and hints of cassis. The palate is loaded with black fruits, plums, mulberries with some aniseed and peppery spices. Fresh cherry and red berries. Fine and persistent tannins give this wine a sense of opulence. Very approachable in its youth. A wine built...

Select lots of Cabernet Sauvignon were blended to develop complexity before being aged in primarily stainless steel tanks. A small portion of the wine was aged in seasoned French and American oak barrels to impart a light oak characteristic while allowing the wine to stay true to its varietal character and retain...