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Osocalis Rare Alambic brandy is blended from brandies distilled from several varietal with emphasis on Pinot Noir, Semillon and Colombard. The Rare is blended to show the richness, fruit and floral qualities of California Alambic Brandies and the base of the more precocious Pinot Noir provides a strong, youthful platform on...

Mouthwatering notes of grapefruit, melon and fresh flowers lead into crisp, refreshing citrus and mineral flavors on the palate. True to the Klinker Brick Rose style, this dry wine has a light structure coupled with acidity that is remarkably balanced. The finish is incredibly clean with bright acidity. Pair with tuna...

Aromas of dark chocolate and stout beer streams out from the glass. Creamy caramel, toasted nuts, chocolate, and a bit of smoke characters on the palate. Finishes round and robust.

Hogwash Rosé is pure fun. The annual spring release heralds the coming of warmer weather and all the pleasure that entails. This is not a bottle for cellaring, but rather a twist-the-top-and-throw-in-some-ice-cubes- cause-you-can't-wait-for-it-to-chill barefoot, barbecue, poolside, beachside, lakeside, in the park, summertime wine. The 2018 Hogwash Rosé is salmon-pink in color with...

#29 - Wine Enthusiast 100: The Best Wines of 2024 Opening with complex aromas of blackberry, blue plum, violet, and a hint of fresh herbs, this Napa Valley Cabernet Sauvignon is vibrant and expressive. On the palate, notes of cherry, dark chocolate, cassis, and toasted almonds are intertwined with fresh acidity, supple...

Created especially for the modern palate, Guotai Premium Lite is a crisp and refreshing twist on tradition. An exciting new alternative to your usual glass of wine with dinner or craft beer at the club, it distinguishes you as someone of trend-setting taste and knowledge. Premium Lite’s delicate touch, both during...

Dave Pickerell built WhistlePig in pursuit of crafting the world’s finest and most interesting Rye Whiskeys. After years of devotion to patient aging and innovative blending, WhistlePig has turned their attention to experiments with grain – in particular, the bygone practice of malting rye. Before industrial catalysts were introduced to...

Belle Meade Reserve is the premium expression of the multi-award-winning Belle Meade Bourbon, crafted to meet the growing demand among aficionados for elite, high-proof bourbon. Belle Meade distillers identify certain superior barrels from the Belle Meade inventory and combine them into separate batches that yield a richer, more robust, higher-proof bourbon...

Profound, aromatic, and refined. Dark amber. Notes of gentle oak, dry plum, white raisins and licorice. Full and refined. Dry fruit, nutmeg, oak and honey. Mellow and sustained with honeyed fruit and a touch of spice.

The Japanese concept of “Shinobu” meaning endurance, perseverance, and patience is of constant inspiration to the whisky makers of The Shinobu Distillery in Niigata. Where pristine streams fed by pure mountain snow reach the Sea of Japan. Shinobu Japanese Whisky requires just this patience and self-control for the master distiller...

This variation focuses on a mineral flavor with subtle hints of melon, apple blossom, lemon curd, and a lightly toasted finish. The elegant foam adds a strong finish.

Beautiful pink color with a long mineral fresh finish. Pairs with appetizers, shellfish, salads and light meat dishes.

Breaker Wheated Bourbon is the counterpart to the beautifully bold Breaker Bourbon Whisky. By replacing rye with wheat in the mash bill, the distillery produces a bourbon that’s slightly softer on the palate. Caramel and vanilla dominate with rich oak and pepper notes finish.

Some would call this pétillant naturel méthode ancestrale, which is loosely the same thing: a sparkling wine made in bottle with its native yeast and without any sugar additions (no chapitalization during initial fermentation, no sweet yeast liquor added for secondary in bottle, and no sweet dosage at disgorgement the bottles...

A blend of around 55% Pinot noir and 45% Chardonnay, comprising 20% of wine matured in oak tuns, Cristal Rosé is produced using the saignée (bleeding) process after cold maceration. The Cristal Rosé cuvée is aged, on average, for 6 years in Louis Roederer’s cellars. The attack reveals an aromatic intensity with...

Due to Eigashima Shuzo’s coastal climate, Akashi whiskies are imparted with a unique briny quality that is especially apparent in the Akashi Single Malt. This elegant single malt is aged approximately 5–8 years in a combination of ex-bourbon, barley shochu, and sherry casks, as well as new oak barrels. The resulting whisky...

This champagne is remarkably vibrant and sophisticated. Its taste reveals a subtle balance between the freshness and structure of the ever-present red fruit, making it full-bodied and smooth. Its strong character is also shown in its delightfully unique, intense, shimmering color. A superbly blended rosé.

This special edition Breaker Bourbon starts with fully matured bourbon and is finished in port wine barrels. It boasts a distinct hue and complex flavors of vanilla, cereal grains, oak, spice, and rich stewed fruit leading to a dry finish. Citrus and spice linger on the palate with baked apple notes beneath.

Cosse et Maissoneuve wines are not the norm for Cahors. The wines are full of fruit, but they are uncommonly elegant and round for Cahors, not at all the old school rustic style that people often associate with the typical style of Malbecs from the area.Through precise and accurate winemaking,...

Not too dry or sweet, Michelle Brut is a palate-pleasing sparkling wine that delivers aromas and flavors of apples and citrus with a light, toasty finish. Blend: 63% Chardonnay, 19% Pinot Noir, 18% Pinot Gris