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The 2018 Other People’s Pinot is classic Oregon Pinot—earmark Willamette Valley. It is accessible, a great value, and stays true to the character of the vineyards from which it was born. Earthy, spicy, floral, herb-framed flavors of cherry with gingery wood spice tones.

Bourbon Whiskey Finished with a Toasted Amburana Spiral 100 Proof - 50% ABV Reserve Series This 100 proof creation incorporates an intentional, hard-to-find Brazilian tree species known as Amburana. This fragrant and spicy wood is harvested and toasted to perfection, imparting a unique and aromatic finish to each bottle.

An aroma of exotic spices and plums with subtle oak. The palate is fresh and lively with flavours of red apples and cherry fruits set against crisp acidity and well-structured tannins. The lingering aftertaste of wood smoke, cherries and plums are hallmarks of this classically elegant red wine variety.

A full flavored complex American whiskey cherry wood smoked malt and aged in Midwest made oak barrels. 2016 American Craft Spirits Association ~ Silver Medal 2013 Beverage Tasting Institute ~ Gold Medal, 95 points 2012 Micro Liquor ~ Silver Medal 2012 Beverage Tasting Institute ~ Gold Medal, 93 Points 2012 & 2011 ADI ~ Bronze Medal

Cognac Skënderbeu is an Albanian cognac produced by Kantina Skënderbeu. The alcohol is prepared and aged only in vats, tuns and barrels made by oak wood, which gives it its unique aroma, bouquet and special colour. Its main ingredients are: aged raki, mountain plants extract, processed fruit (grapes, lemon, black...

Tromba Reposado is aged in white oak American barrels for up to 12 months, resulting in a rich, sweet, golden tequila with flavors of chocolate, brown sugar and nuts, along with notes of roasted walnut, smoked wood, and cocoa.40% ABV

Pale straw hue. Pungent spice, wood and mineral aromas. A rounded, supple attack leads to a smooth, medium-bodied, exotically peppery finish. Shows very little burn. Drying, persistent finish. Great complexity, with an earthy array of flavors.

Dark ruby red in color with violet tones, this Malbec has aromas of red currants, blackberries, and plums, with notes of pepper and clove. Flavors of black cherries, red and black currants, and juicy plums fill the mouth with hints of wood spice and vanilla on the finish.

Untouched by wood barrels, unmarked by aging, this crystal clear Plata is the purest expression of 100% agave flavor. Its floral, herbal notes take you by surprise; its beautiful, mischievous, sexy, and tastier than we have any right to talk about.

Boulard Calvados is the first name in super-premium Calvados, the celebrated apple-based spirit unique to the Normandy region of France. Boulard was founded in the late 1820's by Pierre-August Boulard. Boulard's time-honored reputation begins in the firm's 150 acres of orchards and 35,000 apple trees in the Pays d'Auge district,...

A combination of pot still and grain whiskeys, Jameson Black Barrel Select Reserve Irish Whiskey is matured in sherry and bourbon oak casks to unveil a complex palate of sherry nuttiness, vanilla, and creamy notes. Unlike other Jameson whiskeys, Black Barrel is aged in twice-charred casks, producing a blend of rich flavors ranging...

Jefferson's custom designed wave barrel creates an innovative and unique environment to finish their fully mature, Kentucky Straight Bourbon Whiskey. The proprietary, flash-charred, toasted grooved-staves increase the surface area of the barrel allowing more bourbon to come in contact with the oak. The result is a seasoned, double-barreled whiskey that is...

This hallmark 23 Year expression begins with freshly-distilled sugar cane laid into used American Oak bourbon whiskey casks initially for 3 years before a 20-year finishing in used Tennessee and Canadian rye whiskey casks that have been toasted, not charred. The interplay between these barrels maintains the desired balance between the rum’s...

Panamá-Pacific Rum 9 Year begins with freshly-distilled sugar cane being laid into used American Oak bourbon whiskey casks for initially for 3 years before a 6-year finishing in used Tennessee and Canadian rye whiskey casks that have been toasted, not charred. The interplay between these barrels maintains the desired balance between the rum’s...

This product is made by taking Red Line Cask Strength Straight Bourbon and then aging it for an additional period in a second custom made barrel. This second barrel is assembled from 18 month air dried wood and then toasted not charred as a normal bourbon barrel would be. This process allows...

This product is made by taking Red Line Cask Strength Straight Rye Whiskey and then aging it for an additional period in a second custom made barrel. This second barrel is assembled from 18 month air dried wood and then toasted not charred as your normal bourbon barrel would be. This...

The vibrant color and aromas of fresh picked pears, ripe melon, and yellow apples instantly fill your senses and are complemented by hints of toast and spices. The mouth fills with complex flavors of sweet, rich, red and yellow apples, juicy sweet honeydew melons and baked apple pie. Soft hints...

Talisker double-matured in ex-bodega Amoroso cask wood for rich and fruity sweetness that rounds out the peaty, peppery punch of the malty regular release, to create a richly rewarding and deeper style of malt. NOSERemarkable; the stuff of legend. Very well focused. Wonderful grapey sultana sweetness. Clean, tempting.PALATEMagnificent; crisp peat softens...

Blend #1This inaugural release of the Stellum Black Specialty Equinox was created using Stellum Bourbon. The distillery slowly layered in rare sets of bourbon barrels, step by step, until the evening of the Vernal Equinox, when the blend was completed in honor of the changing seasons. COLORGolden amber.NOSEBeautifully subdued nose...

Woodford Reserve Aromatic Bitters are carefully crafted to pull out the essential flavors of your favorite cocktail. INGREDIENTSWater, alcohol, natural flavors (gentian root) 2 fl oz - 44% ABV