Merry Edwards Russian River Pinot Noir 2015

Ripe red raspberries, blueberry pie, dark cherry preserves and blue plums vie for attention in the intense aroma. Floral scents of lilac and roses are apparent along with cola, milk chocolate and savory mushrooms. Fine French oak frames all this abundance, providing lushness without being overbearing.
Generous fruit spills over into the palate. Added to this are flavors of artisanal chocolate-hazelnut spread, fig compote, lingonberries and cocoa powder. The acidity is lively - the mouthfeel is full and juicy - the finish long. Every swirl of the glass reveals more, promising long life for this Pinot Noir, and beckons the sampler to take just one more sip.

Try pairing with a hearty Minestrone stew. Serve with a hunk of whole grain artisan-style bread for dipping. Add a salad of butterleaf lettuce, avocados and mandarin oranges tossed with a creamy, mustard-laced vinaigrette. This makes for a light and healthy early spring dinner.