Double Cross Vodka
Each batch of Double Cross is seven times distilled and seven times filtered, artfully handcrafted by a master distiller using the finest estate-grown winter wheat and Tatra Mountain spring water sourced from 200 foot deep aquifers in the heart of Slovakia.
The distinctive mineral composition of the spring water, combined with the crisp, clean character of estate winter wheat results in a bright, yet smooth vodka with a soft, round mouth feel.
Subtle and quiet with hints of citrus and white chocolate
Silky and creamy. Balances with bright flavors of white pepper and lemon zest
A warm, medium-long finish leaves you with a dry, clean palate
SF World Spirits Comp.
|Wine Enthusiast: 95|
|Upfront, the nose is grainy, dry and delicate. Palate entry is peppery and sweeter than I thought it would be, but not cloying; midpalate displays vibrant, spicy fragrances of snack crackers laced with pepper, black peppercorn, lemon zest and mustard seed; the texture is creamy and full. Concludes on a silky, citrusy note. Substantial and well-made.|