Bodegas Muga Reserva 2016
This wine is ruby-red with glints of brick-red and a medium-high depth of colour. Dense legs which provide you with a sequence of patterns around the sides of the glass. Initially you can find notes of red fruit aromas such as blackberries and reminders of spices. This is all well balanced by smoked aromas from its time in wood which had received a light-to-medium toasting. A subtle vanilla pod aroma coming through with roast coffee nuances. A smooth, mellow attack, with tannins wrapping the sides of the mouth with hints of menthol. In the finish the interesting lingering persistence is worthy of note.
You can pair this wine with veal, Iberian ham and charcuterie and some kinds of stews and hotpots.
Blend: 70% Tempranillo, 20% Garnacha, 10% Mazuelo & Graciano
|Wine Advocate: 93|
|The largest volume of the Muga winery is for the red blend 2016 Reserva, a wine that is sold as 2016 Crianza in Spain (for commercial reasons). This has the Muga style and the imprint of the cool and fresh 2016 vintage, one of the best vintages of recent years. 2016 is also a year of harmony and freshness that reminds me a little of the 2010. But the Muga family thinks it's somewhere between 2010 and 2011, because for them 2011 is not so warm, even if it generally produced quite ripe wines. It has a mixture of red and black fruit with sweet spices that are very integrated and in harmony. The palate is silky and clean, and the tannins are round and gentle. A delicious Reserva/Crianza. They produced around one million bottles of this. It was bottled in January 2019.|
|James Suckling: 95|
|This is really tight and powerful with gorgeous tannins and solid fruit. Full body. Tight and composed. Wet earth, smoked meat and hints of black truffles. Very long and powerful. Wonderful length. Real Rioja. One of the top best-value, high-quality reds in Spain. Drink or hold.|