Benedictine B & B

Benedictine B & B

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B&B By Bénédictine is one of the oldest premixed cocktails. In the 1930s, during Prohibition in the United States, a barman at Club 21 in Manhattan came up with the idea of mixing brandy with Bénédictine.

In 1937, Le Palais Bénédictine decided to produce this by blending 60% Bénédictine with 40% fine French Brandy, allowing the flavors to rest and harmonize in small, vintage French oak barrels that have previously been used to age only the finest cognacs.

Coppery with golden highlights

Light herbal and spicy fragrance with pleasant aromas of dried fruits

Drier palate with soft woody notes with a mild finish of honey

48% ABV