CARO Amancaya Red Blend 2018

The robe is deep ruby in color. The nose is complex with aromas of cocoa, red fruits and figs layered with cinnamon and a touch of smokiness. The palate unveils seductive aromas of black fruit with very well-integrated oak. This wine has great balance and an exceptional freshness. Amancaya 2018 is pleasant to drink now and offer great aging potential.

Blend: 70% Malbec, 30% Cabernet Sauvignon

Wine Advocate: 91
The 2018 Amancaya, a blend of 70% Malbec and 30% Cabernet Sauvignon, aims to combine the fruit and freshness of Malbec with the power and complexity of Cabernet Sauvignon. It was partly matured in oak barrels and keeps a fruit-driven and ripe profile with a soft palate with very fine tannins. 303,600 bottles produced. It was bottled in June 2019.

Vinous: 92
The 2018 Amancaya is a blend of 70% Malbec with 30% Cabernet Sauvignon from Altamira and Agrelo, Mendoza, 50% aged in used French barrels for 12 months. A dark, garnet red in color. The aromas range from plum to blackcurrant jam with hints of country herb and subtle aging notes. A French-style wine, the palate is on the skinny side with fine, slightly reductive tannins anchored in an acidity that makes for a juicy balance. This is an unusual combination for Argentina.

Vinous: 92

The 2018 Amancaya is a blend of 70% Malbec with 30% Cabernet Sauvignon from Altamira and Agrelo, Mendoza, 50% aged in used French barrels for 12 months. A dark, garnet red in color. The aromas range from plum to blackcurrant jam with hints of country herb and subtle aging notes. A French-style wine, the palate is on the skinny side with fine, slightly reductive tannins anchored in an acidity that makes for a juicy balance. This is an unusual combination for Argentina.

James Suckling: 94
This shows blackberry, tobacco, coffee and iodine aromas and flavors. Medium to full body. Polished, yet happily dense with creamy tannins and a long, savory finish.