Beinn Dubh The Black Single Malt Scotch
The local BEINN DUBH Ruby Black Single Malt Scotch Whisky, itself POTENT and MYSTERIOUS, uses water from the Cairngorm Black Mountain and is perfectly finished in toasted ruby port casks from Portugal.
'Black Mountain' is how professor Norma Collie (University College, London) described Ben Macdui, the highest peak of the Cairngorm mountains, after his solo climb to the summit in 1891.
Speyside Distillery imports ruby port casks for their finishing process directly from Portugal where the finest port is made. Tanoaria Josafer Lda, established in 1962, craft the Ruby Port casks that give Beinn Dubh its unique color. This whisky is matured in charred casks to produce a unique "ruby black" whisky.
'Black Mountain' is how professor Norma Collie (University College, London) described Ben Macdui, the highest peak of the Cairngorm mountains, after his solo climb to the summit in 1891.
Speyside Distillery imports ruby port casks for their finishing process directly from Portugal where the finest port is made. Tanoaria Josafer Lda, established in 1962, craft the Ruby Port casks that give Beinn Dubh its unique color. This whisky is matured in charred casks to produce a unique "ruby black" whisky.