Chateau Leoville Poyferre 2016

Chateau Leoville Poyferre 2016

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Wine Spectator: 98
The deep well of gorgeous cassis, blueberry paste and blackberry puree flavors will carry this for the long haul. Shows a terrific graphite underpinning and a flash of cold charcoal. This is a big one.
Wine Advocate: 97
The 2016 Leoville-Poyferre is a blend of 60% Cabernet Sauvignon, 33% Merlot, 5% Petit Verdot and 2% Cabernet Franc. Didier Cuvelier told me that color leeched out naturally and he conducted an 8 day pre-fermentation maceration. Matured in 80% new oak with some malolactic in barrel, it has a typical bouquet for this estate with opulent but neatly controlled, billowing scents of black cherries, black plum, crme de cassis and violets. The palate is beautifully balanced with fine tannin, a killer line of acidity and perhaps one of the most harmonious Poyferr that I have encountered at this juncture. It just glides across the mouth and slips down the throat with consummate ease. Superb.
Decanter: 96
This is always a big, dramatic wine which does well in big vintages. Right through the palate you feel the beautiful architecture, and the beauty of 2016 means that the final impression is of a sophisticated but supremely balanced wine with a modern construction. Damsons and bilberries abound, with clear tension where the skin of the wine is pulled tightly over the drum. It is less of a 'classical' St-Julien than some this year, but it is entirely of itself, and excellent. The blend is 60% Cabernet Sauvignon, 33% Merlot, 5% Petit Verdot and 2% Cabernet Franc, with a full 55% of the overall production making it into the grand vin, which has 3.66pH. Michel Rolland has been consultant for many years, working closely alongside owner Didier Cuvelier.
Vinous: 97
A huge, soaring wine, the 2016 Loville-Poyferr is powerful, vivid and captivating. Vertical tannins and massive concentration belie the wine's 13.6% alcohol. The more virile, brooding side of Saint-Julien comes through in this decidedly potent wine. In 2016, many Saint-Juliens possess incredible richness and voluptuousness. Loville-Poyferr is arguably the most tannic and brooding of the wines of the appellation. I suspect the 2016 will take many years to be at its very best. A rush of dark fruit, leather, smoke, tobacco and chocolate add the final shades of nuance.
James Suckling: 96
The buildup on the palate is impressive with blackberry and blueberry character. Plenty of currants, too. Full-bodied, linear and tight. Racy tannins and a long finish. Shows tension, depth, real raciness and pure finesse. A combination of the best from both 2009 and 2010.